No-Bake Creamy Cheesecake Bars with a Cinnamon Crumble Topping

Introduction

Looking for an easy, no-bake dessert that’s as delicious as it is simple? These No-Bake Creamy Cheesecake Bars with a cinnamon crumble topping are the perfect treat! With a buttery graham cracker crust, rich and creamy cheesecake filling, and a sweet cinnamon crumble, these bars are guaranteed to satisfy your sweet tooth.

Ingredients

For the Crust:

• 1 1/2 cups graham cracker crumbs
• 1/2 cup unsalted butter, melted
• 1/4 cup brown sugar

For the Cheesecake Filling:

• 16 oz cream cheese, softened
• 1 cup heavy cream
• 1/2 cup powdered sugar
• 1 teaspoon vanilla extract

For the Cinnamon Crumble Topping:

• 1/2 cup graham cracker crumbs
• 1/4 cup all-purpose flour
• 1/4 cup brown sugar
• 1/4 teaspoon ground cinnamon
• 4 tablespoons unsalted butter, melted

Instructions

Step 1: Make the Crust

1. In a medium-sized bowl, mix together graham cracker crumbs, melted butter, and brown sugar.
2. Press the mixture into the bottom of a square or rectangular baking dish (approximately 9×9 inches), forming an even crust layer. Set aside in the refrigerator to firm up while preparing the filling.

Step 2: Prepare the Cheesecake Filling

1. In a large mixing bowl, beat the softened cream cheese until smooth and creamy using a hand mixer or stand mixer.
2. Add powdered sugar and vanilla extract, then continue mixing until fully incorporated.
3. In a separate bowl, whip the heavy cream until stiff peaks form. Gently fold the whipped cream into the cream cheese mixture, being careful not to deflate the whipped cream.
4. Spread the cheesecake filling evenly over the prepared crust.

Step 3: Make the Cinnamon Crumble Topping

1. In a small bowl, combine graham cracker crumbs, all-purpose flour, brown sugar, and cinnamon.
2. Add the melted butter and mix until the mixture becomes crumbly.
3. Sprinkle the cinnamon crumble topping evenly over the cheesecake filling.

Step 4: Chill and Serve

1. Refrigerate the cheesecake bars for at least 4 hours, or until firm.
2. Once chilled, cut into squares and serve.

Tips for Success

• Chill Well: For the best texture, ensure the bars are fully chilled before serving.
• Customize the Topping: Feel free to add chopped nuts, chocolate chips, or fresh fruit to the topping for extra flavor and texture.
• Make-Ahead: These bars are perfect for making ahead for parties or family gatherings since they can be made the day before.

Conclusion

These No-Bake Creamy Cheesecake Bars with a Cinnamon Crumble Topping are an easy yet decadent dessert that requires no oven time. The combination of the buttery graham cracker crust, smooth cheesecake filling, and crunchy cinnamon topping makes each bite irresistible. Enjoy them as a treat for any occasion!